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Before you jump to Vegetarian lentil curry recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers along with hippies? Those days are over, and it seems we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to resolve the problems of the environment. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, generally in the kitchen.
While it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, but that is not true. Especially if you ensure that the dishwasher is full prior to starting a cycle. Don’t dry the dishes by using heat, utilize the cool dry or air dry functions to increase the money you save.
As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Natural living is definitely something we can all do, without difficulty. Largely, all it will take is a little common sense.
We hope you got benefit from reading it, now let’s go back to vegetarian lentil curry recipe. To make vegetarian lentil curry you only need 12 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Vegetarian lentil curry:
- Take 150 g dried green lentils
- You need 1 onion
- Take 1 clove garlic
- Take 1 tbsp curry powder
- Provide 1/2 tsp chili flakes
- You need 1 tbsp tomato puré
- Prepare 1 tin coconut milk
- Get 500 ml water
- Use 1 vegetable stock
- Provide 2-3 potatoes, cut into small pieces
- Take Optional
- Use Peas, carrots, sweetcorn or other vegetables
Instructions to make Vegetarian lentil curry:
- Rinse the lentils and soak in plenty of water for at least 4 hours.
- Chop onion and garlic and fry in a bit of oil until they're soft. Add curry powder and cook for another minute.
- Add the rest of the ingredients and simmer for about about 30 minutes (check the potatoes and lentils are done).
- Enjoy!
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