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Tasty Tofu and Black Bean Vegetarian Chili
Tasty Tofu and Black Bean Vegetarian Chili

Before you jump to Tasty Tofu and Black Bean Vegetarian Chili recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family should start making changes that are environmentally friendly and they must do this soon. Read on for some approaches to go green and save energy, generally in the kitchen.

Begin with exchanging the light bulbs. Of course you shouldn’t confine this to merely the kitchen. You should change your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, which is good. It goes further than just exchanging the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends considerable time in the kitchen area, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not limited to the kitchen, it takes place in other parts of the house also. Make a practice of having the lights on only when they are needed, and you’ll be amazed at the amount of electricity you save.

From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Efficient living is definitely something we can all accomplish, without difficulty. It’s concerning being sensible, most of the time.

We hope you got benefit from reading it, now let’s go back to tasty tofu and black bean vegetarian chili recipe. You can cook tasty tofu and black bean vegetarian chili using 16 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Tasty Tofu and Black Bean Vegetarian Chili:
  1. You need 1/2 cup olive oil
  2. Provide 4 onions, chopped
  3. Prepare 2 green peppers, chopped
  4. You need 2 red peppers, chopped
  5. Take 4 clove of garlic, minced
  6. You need 1 14 oz package firm tofu, drained and cubed
  7. Use 4 15.5 oz cans of black beans, drained and rinsed
  8. Get 2 15 oz cans of crushed tomatoes
  9. Get 2 tsp salt
  10. You need 1/2 tsp ground black pepper
  11. You need 6 tbsp chilli powder
  12. Provide 2 tsp ground cumin
  13. Provide 2 tbsp dried oregano
  14. Get 2 tbsp distilled white vinegar
  15. Take 1 tbsp tabasco sauce
  16. Prepare to taste Shredded cheddar and sour cream, for garnishing.
Instructions to make Tasty Tofu and Black Bean Vegetarian Chili:
  1. This recipe is better than regular chilli! Don't cut out out any seasonings, trust me. This batch fits in a big ole crock pot and freezes well. Also, the recipe calls for one package of tofu but I've been making it with two packages because the tofu is so yummy!! Enjoy! :))
  2. Heat olive oil in a very large skillet over medium/high heat. Add onions, cook and stir until they start to become soft.
  3. Add the green pepper, red pepper, garlic, and tofu. Cook and stir vegetables are lightly browned and tender..about ten minutes or so.
  4. Set slow cooker to low. Pour in beans, veggie mixture, and tomatoes. Add ALL seasonings, stir well, and cover.
  5. Cook for 6-8 hours. Garnish with shredded cheddar and sour cream.

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