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Crockpot Mexican Tortilla Soup
Crockpot Mexican Tortilla Soup

Before you jump to Crockpot Mexican Tortilla Soup recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are not able to adjust things for the better without everyone’s active participation. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen more green.

A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. In case you can get a new one, they use about 60% less than the old models which might be more than ten years old. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.

From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is actually something we can all accomplish, without difficulty. Largely, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to crockpot mexican tortilla soup recipe. You can have crockpot mexican tortilla soup using 25 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Crockpot Mexican Tortilla Soup:
  1. Provide Soup Base
  2. You need 12 cups stock/broth (i used my Turkey stock recipe)
  3. Use 2 lbs tomatoes
  4. Provide Seasonings
  5. Get 1/2 tsp ground ginger, soul food seasoning
  6. Take 1/4 tsp cayenne pepper, ground sage, taco seasoning, ceviche
  7. Take seasoning
  8. Use 1/8 tsp all spice
  9. Provide 1 1/2 tsp seasoning salt
  10. You need 1 tsp ground black pepper, mrs dash, tortilla seasoning, salt,
  11. Get baking soda
  12. Prepare 4 sprigs fresh time, destemmed
  13. Prepare Soup
  14. Use 1 bag frozen corn
  15. Get 6 cloves garlic, minced
  16. Take Frozen black beans, optional
  17. Provide 2 onions
  18. Provide 1 tablespoon lime juice
  19. Prepare 4 tablespoons coarsely chopped fresh parsley, cilantro
  20. Prepare 1 bell pepper
  21. Take 1 lb Meat (chicken or turkey)
  22. Use Garnish
  23. Take Cilantro
  24. You need Lime juice
  25. Take Tortilla chips, crumbled
Instructions to make Crockpot Mexican Tortilla Soup:
  1. Puree whole tomatoes
  2. Add soup base to crockpot
  3. Chop soup up to bite sizes (bell pepper, onion), add all soup to crockpot
  4. Fry ground meat
  5. Add seasonings to crockpot, stir
  6. Cook on high 3 to 4 hours or on low 6 to 8 hours
  7. Serve with garnish

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