Hello everybody, welcome to our recipe site, if you're looking for My Creamy Chicken Curry with Rice (Crock-Pot) recipe, look no further! We provide you only the best My Creamy Chicken Curry with Rice (Crock-Pot) recipe here. We also have wide variety of recipes to try.

My Creamy Chicken Curry with Rice (Crock-Pot)
My Creamy Chicken Curry with Rice (Crock-Pot)

Before you jump to My Creamy Chicken Curry with Rice (Crock-Pot) recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.

Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some improvements. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, mainly by making your kitchen more green.

Even though it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. Maybe the realization that an oven uses 75% more energy will stimulate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is particularly efficient when it’s full before a cycle is going. Don’t dry the dishes using heat, make use of the cool dry or air dry functions to increase the money you save.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty straightforward to live green, of course. A lot of it truly is basically making use of common sense.

We hope you got benefit from reading it, now let’s go back to my creamy chicken curry with rice (crock-pot) recipe. You can have my creamy chicken curry with rice (crock-pot) using 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook My Creamy Chicken Curry with Rice (Crock-Pot):
  1. Use 2-3 slices cooked bacon
  2. You need 4 skinless boneless chicken tenderloins
  3. Get 2 (10.5) once cans cream of mushroom soup
  4. You need 14.5 ounce can chicken broth or chicken soup base
  5. Get 1 small white onion, chopped
  6. Prepare 2 tsp curry powder
  7. Take 1 tbsp worcestershire sauce
  8. Provide 2 cups uncooked long grain rice
  9. Use 1 S&B mild curry block –> just 1 slice (optional)
  10. Get 1/2 tsp crushed red pepper (optional)
Steps to make My Creamy Chicken Curry with Rice (Crock-Pot):
  1. Preheat oven to 400 degrees and cook your bacon for 15 minutes or until done.
  2. Chop up bacon and add it to the slow cooker.
  3. Combine all the ingredients in your slow cooker.
  4. You can add a bag of frozen carrots to your curry as well.
  5. S&B Golden Curry. I add it for that additional kick. But it's (Optional).
  6. Cover and cook on low 8-10 hours or on high for 4-5 hours.

If you find this My Creamy Chicken Curry with Rice (Crock-Pot) recipe helpful please share it to your good friends or family, thank you and good luck.