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Carrot - tomato soup
Carrot - tomato soup

Before you jump to Carrot - tomato soup recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.

Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The kitchen is a good starting point saving energy by going more green.

Perhaps the food just isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and maybe this small amount of knowledge will spur you on to use the microwave more frequently. Countertop appliances will certainly boil water or steam vegetables more quickly than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. Especially if you make sure the dishwasher is full previous to starting a cycle. Save even more money by air drying as well as cool drying your dishes instead of heat drying them.

From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is not that tough. It’s about being sensible, more often than not.

We hope you got benefit from reading it, now let’s go back to carrot - tomato soup recipe. You can cook carrot - tomato soup using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Carrot - tomato soup:
  1. You need 1 . Carrot - 1 finely grated
  2. Prepare 2 . Tomato(ripe) - 4 chopped
  3. You need 3 . Onion - 1 finely chopped
  4. Use 4 . Garlic chopped - 4
  5. Get 5 . Pepper powder - 1/2 tspn
  6. You need 6 . Dried red chilli - 1
  7. Use 7 . Sugar a pinch
  8. Provide 8 . Oregano - 1/2 tspn
  9. Take 9 . Water - 1 and 3/4 cup
  10. Take 10 . Cornflour - 1 tspn (mix it with 1 tbspn water)
  11. You need 11 . Fresh cream - 2 tbspn
  12. Get 12 . Butter - 2 tbspn
  13. Take 13 . Salt to taste
Instructions to make Carrot - tomato soup:
  1. Heat butter in a pan, add chopped garlic and onion. Saute till soft.
  2. Add pepper powder, oregano, dried red chilli and salt. Saute till raw smells disappear.
  3. Add the grated carrot and chopped tomato and cook till all the water content disappears.
  4. Switch off the flame and let it cool for some time. Grind it to fine paste by adding 1/2 cup water.
  5. Heat this mixture in a pan with 1 and 1/4 cup water. Add sugar and oregano and combine well. Bring it to boil.
  6. Add corn flour mixture to this stirring continuously. Reduce the flame and cook for another 2 - 3 minutes.
  7. Add fresh cream, combine and remove from flame. - Serve hot.

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