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EGGLESS Olive Oil Marble Cake
EGGLESS Olive Oil Marble Cake

Before you jump to EGGLESS Olive Oil Marble Cake recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won’t be able to correct the problems of the environment. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, generally in the kitchen.

Start out with changing the bulbs. Do this for the entire house, not merely the kitchen. You should replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. They cost somewhat more at first, but they last ten times longer, and use a lesser amount of electricity. Using these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to get the habit of turning off the lights when there is nobody in a room. The family spends considerable time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. This also happens in the rest of the house, but we are trying to save money in the kitchen. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off when you don’t need them.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not really that hard. Typically, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to eggless olive oil marble cake recipe. You can have eggless olive oil marble cake using 8 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make EGGLESS Olive Oil Marble Cake:
  1. Prepare 1 cup all-purpose Flour/ Maida
  2. Get 1/2 cup brown sugar
  3. Get 1/2 cup plain yoghurt
  4. Take 1/4 cup Oil
  5. Take 1/4 cup milk
  6. Take 1 tsp Baking Powder
  7. Get 1/2 tsp baking soda
  8. Provide 1 pinch salt
Steps to make EGGLESS Olive Oil Marble Cake:
  1. In a mixing bowl- Mix all the dry ingredients post sifting well
  2. In another bowl- Mix all the wet ingredients, one after the other- Make a smooth batter out of it
  3. Now, mix the Dry & mixed ingredients to this bowl- in batches, don’t over mix… always fold it with gentle strokes, following the ‘cut-fold’ methods
  4. Grease a 7”/8” Loaf Pan well with the same oil used in the batter…
  5. Now, pour about one cup of the batter in a separate bowl & cover the rest
  6. In that small portion of the batter- Mix 1 tbsp of Unsweetened Cocoa Powder, post sifting it as well
  7. Now, into the Baking Pan- Pour 2 tbsp of the white batter with a spoon & on it's top put again this chocolate batter about 1 tbsp & follow this pattern until it’s over
  8. After that- With a long toothpick or any thin & pointed wooden skewer, make any zigzag patterns of your choice, once done so…tap the cake tin 2/3 times to release any trapped air bubbles inside it
  9. Now, bake it at the pre-heated oven at 180C for about 30-35 minutes or until the ‘toothpick test’ comes out clean
  10. Your EGGLESS OLIVE OIL MARBLE CAKE is now ALL SET

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