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Marble cake
Marble cake

Before you jump to Marble cake recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some changes. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, primarily by making your cooking area more green.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as economically as they should. In case you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can easily reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

The kitchen on its own offers you many small methods by which energy and money can be saved. Eco-friendly living just isn’t that tough. Mostly, all it takes is a little common sense.

We hope you got insight from reading it, now let’s go back to marble cake recipe. You can cook marble cake using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Marble cake:
  1. Take 2 cups all purpose Flour
  2. Take 1 tbspBaking powder
  3. Use 4 Eggs
  4. Get 230 g margarine
  5. Provide 1 cup sugar
  6. Get 1 tbsp chocolate powder
  7. You need 1/4 cup milk
Instructions to make Marble cake:
  1. Used same cake baking recipe on my cookpad app you can check it out.
  2. Divided the dough into two halfs, one half plain and the other half mixed with chocolate powder.
  3. Poured the plain dough on a greased baking tin first then poured the chocolate dough on top and mixed with a toothpick.
  4. Baked for 40 minutes under 180 degrees heat.
  5. Offloaded it and this is how it looks.

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