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Before you jump to Marble cake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.
Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some changes. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, generally in the kitchen.
Refrigerators and freezers use a lot of electricity, especially if they are not running as effectively as they should. When you can get a new one, they use about 60% less than the old models that are more than ten years old. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to operate less frequently, will also save electricity.
As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Efficient living is definitely something we can all do, without difficulty. It’s related to being practical, most of the time.
We hope you got insight from reading it, now let’s go back to marble cake recipe. To make marble cake you only need 7 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Marble cake:
- Prepare 2 cups sifted self raising flour
- Take 3 eggs
- Provide 3/4 cup sugar
- Provide 2 tbs vanilla essence
- You need 1/2 cup milk
- Provide 3/4 cup butter
- Get 1/4 cup cocoa powder
Instructions to make Marble cake:
- Pre heat oven to 220°. Mix butter and sugar until its fluffy
- Add vanilla essence and mix a little bit
- Add one egg at a time and mix that well too.
- Incorporate your flour and milk to the mixture until combined but don't over do it.
- Divide your batter into two and mix your cocoa into one of the batter until its well combined.
- Pour your batter in the baking tin as desired.
- Bake for 45min
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