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Easy Banana Crumble Cake
Easy Banana Crumble Cake

Before you jump to Easy Banana Crumble Cake recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen is a good starting point saving energy by going a lot more green.

Probably the food isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is actually greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many people mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the highest energy savings by totally loading the dishwasher just before commencing a wash cycle. Save even more money by air drying or cool drying your dishes rather than heat drying them.

The kitchen by itself provides you with many small methods by which energy and money can be saved. It is pretty uncomplicated to live green, after all. A lot of it is merely using common sense.

We hope you got insight from reading it, now let’s go back to easy banana crumble cake recipe. To make easy banana crumble cake you need 12 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Easy Banana Crumble Cake:
  1. Get Cake batter
  2. Get 50 grams Butter
  3. Prepare 50 grams Sugar
  4. Provide 1 Egg
  5. Use 50 grams Milk
  6. You need 80 grams Plain flour
  7. Use 1/2 tsp Baking powder
  8. Take 1 Banana (+ 1 teaspoon sugar)
  9. Use Crumble dough
  10. Get 40 grams Butter
  11. Take 40 grams Sugar
  12. Use 70 grams Plain flour
Instructions to make Easy Banana Crumble Cake:
  1. 1: Mash the banana with a fork. 2: If the banana is ripen, you can omit this step. Mix the banana and sugar and microwave. Let cool.
  2. Put the crumble ingredients into a bowl and crumble with your fingers. Chill in the refrigerator. Preheat the oven.
  3. In a bowl, mix together the cake batter ingredients one at a time. Fold in the banana last. (The picture shows the dough plus the banana).
  4. Line the pan with parchment sheet (or lightly coat with butter). Pour in the batter. 1) First bake for 5 minutes at 180°C.
  5. Once it's baked, take the cake out of the oven and top with the crumble mixture. 2) Bake for 20 minutes at 180°C.
  6. Once baked, remove cake from the pan and let cool.
  7. If you let it stand for a day, it becomes even more moist and the banana fragrance becomes stronger .

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