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Soft Fluffy Pancakes
Soft Fluffy Pancakes

Before you jump to Soft Fluffy Pancakes recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.

Remember when the only men and women who cared about the environment were tree huggers and hippies? Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some changes. These modifications need to start occurring, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.

A massive amount of electricity is consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is actually clean, which means that the motor needs to operate less frequently, will also save electricity.

The kitchen alone provides you with many small methods by which energy and money can be saved. It is reasonably straightforward to live green, of course. Mostly, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to soft fluffy pancakes recipe. You can cook soft fluffy pancakes using 8 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Soft Fluffy Pancakes:
  1. Take YOU'LL NEED;2 bowls, Tablespoon, Teaspoon, Measuring cup, Laddle
  2. Use Or serving spoon, Pan, Spatula, Oil/margarine/butter to grease
  3. You need INGREDIENTS 1 and 1/4 cups All purpose flour 3/4 cup oats
  4. Use Substitute: Use 2 cups all purpose flour if you don't have oat
  5. Provide 1 tsp salt 3-4 tablespoon white/brown sugar
  6. Get 3 eggs 1 teaspoon vanilla essence/extract *optional
  7. You need 1 and 1/2 cup milk 5 tablespoons margarine/butter
  8. Prepare 1 teaspoon cinnamon *optional
Instructions to make Soft Fluffy Pancakes:
  1. In one bowl, whisk dry ingredients together: flour, baking powder, cinnamon*, salt and sugar
  2. Melt margarine/butter
  3. In a separate bowl, whisk wet ingredients: eggs, melted margarine/butter, vanilla* and milk together.
  4. Add the wet ingredients to dry ingredients and mix until just combined. Don't over mix as it'll will make them dense and chewy
  5. Put the pancake batter in the fridge for 10 minutes for extra Fluffy Pancakes. Or omit and skip to next step, they'll turn out great either way.
  6. Heat pan on medium heat - Grease pan - Add 1 laddle/serving spoon of pancake batter - Spread it out a little
  7. Use spatula to carefully flip once sides have set - Let the under part cook until ready, it'll have some brown spots. - Remove from pan. - Repeat with remaining batter.
  8. Keep your eye on them to avoid burning. - Yields about 10 pancakes.

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