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Before you jump to Creamy Crumbled Tofu, Egg and Melted Cheese Rice Bowl recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers and hippies? That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen more green.
Changing light bulbs is actually as good a spot get started on as any. Naturally you shouldn’t confine this to just the cooking area. You really need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, and that’s good. It goes further than simply swapping the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends major time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. Of course this also happens in some other rooms, not just the kitchen. Try keeping the lights off unless you absolutely need them, and discover exactly how much electricity you can save.
From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty straightforward to live green, all things considered. Typically, all it takes is a little common sense.
We hope you got insight from reading it, now let’s go back to creamy crumbled tofu, egg and melted cheese rice bowl recipe. You can have creamy crumbled tofu, egg and melted cheese rice bowl using 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Creamy Crumbled Tofu, Egg and Melted Cheese Rice Bowl:
- Take 80 ml ☆ Water
- Get 1/2 tsp ☆ Dashi stock granules
- Take 2 tbsp ☆ Mentsuyu (3x concentrate)
- You need 1 tsp ☆ Sugar
- Prepare 100 grams Silken tofu
- Prepare 2 Eggs
- Prepare 20 grams Melting cheese
- Prepare 160 grams Plain cooked rice
Instructions to make Creamy Crumbled Tofu, Egg and Melted Cheese Rice Bowl:
- Add the ingredients marked ☆ to a frying pan. Add the tofu while crumbling it, and cook over medium-low heat.
- Beat the eggs and add the cheese.
- When the contents of the frying pan are bubbling, add the beaten egg from step 2. Put a lid on and cook until the egg is soft-set.
- A creamy soft finish.
- Put some rice in a bowl, spoon plenty of the egg-tofu mixture on top and serve.
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