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Before you jump to ~Sweet Potato Pie with Pecan Crumble~ recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it looks like we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. Continue reading for some approaches to go green and save energy, largely in the kitchen.
Start out with changing the lights. Complete this for the whole house, not merely the kitchen. The typical light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more initially, but they last ten times longer, and use much less electricity. Making use of these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than just swapping the lights, though; turning off lights that aren’t needed is actually another good thing to do. In the kitchen is where you’ll regularly come across members of a family, and often the lights may not be turned off until the last person goes to bed. This additionally takes place in the rest of the house, but we’re trying to save money in the kitchen. Try keeping the lights off if you don’t absolutely need them, and see just how much electricity you can save.
From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is definitely something we can all perform, without difficulty. A lot of it is simply making use of common sense.
We hope you got benefit from reading it, now let’s go back to ~sweet potato pie with pecan crumble~ recipe. You can cook ~sweet potato pie with pecan crumble~ using 27 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make ~Sweet Potato Pie with Pecan Crumble~:
- Prepare pie crust
- Prepare 1 cup crisco
- Provide 1/4 tsp salt
- Get 2 cup ap flour
- Provide 3 tbsp sugar
- Prepare 1/4 cup ice cold water
- You need 1 egg
- Prepare filling
- Provide 1 40 oz can sweet potatoes
- Prepare 2 tsp cinnamon
- Take 1 tsp nutmeg
- Take 1/2 tsp cloves seasoning
- You need 1 tsp pumpkin pie seasoning
- Get 1 can evaporated milk
- Get 1/3 cup flour
- Use 1 tsp ginger
- Prepare 2 tbsp light corn syrup
- You need 1/4 tsp salt
- Take 1 tsp lemon juice
- Use 2 eggs
- Provide pecan crumble
- Prepare 1/2 cup chopped pecan
- You need 1/3 cup flour
- Prepare 1/2 tsp cinnamon
- Get 1 tab butter
- Take 3 tbsp brown sugar
- Provide 1 pinch salt
Instructions to make ~Sweet Potato Pie with Pecan Crumble~:
- preheat oven to 350°F
- your pie crust add flour, salt, crisco, and sugar into bowl cutting crisco in with a fork or 2butter knives. Scramble eggs and ice cold water add to flour mixture and incorporate.
- once your crust is complete wrap in seran wrap and refrigerate 30 minutes
- filling: drain sweet potatoes add to bowl with all ingredients mix well with hand mixer, taste for seasonings
- now roll out crust onto floured surfaced. Place into pie dish add filling and bake for 30minutes. then you will add your pecan crumble and bake another 35-45 minutes
- pecan crumble: mix all ingredients together will be crumbly add to pie at 30 minute cook time and put back into oven another 35-45 minutes
- let cool decorate to taste..
- Enjoy!
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