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Before you jump to Chicken wrap recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some improvements. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going more green.
A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. In case you can get a new one, they use about 60% less than the old ones which might be more than ten years old. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can easily cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Efficient living is actually something we can all perform, without difficulty. A lot of it truly is merely making use of common sense.
We hope you got insight from reading it, now let’s go back to chicken wrap recipe. To cook chicken wrap you need 12 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Chicken wrap:
- Use 500 gms Boneless chicken
- Prepare 1 tsp Ginger,garlic paste
- Prepare 1 tsp Red chilli powder
- You need 1 tsp Turmeric powder
- You need 1 tsp Coriander powder
- You need 1 tsp Hang curd
- You need 1 cup Maida
- Take to taste Salt
- Get 1 pinch Ajwain
- Prepare 1 pinch Mangrail
- You need 1/2 cup Oil
- Provide 2 Egg
Instructions to make Chicken wrap:
- In a kneading bowl mix maida,ajwain,mangrail and salt with small amount of water to make a soft dough.Keep aside for 10 to 15 mins.
- Divide the dough into round balls.Roll out dough into thin circle with the help of rolling pin.
- Heat the pan on a medium flame and make a roti to apply a oil
- In a bowl beat one egg and mix salt.
- Heat oil in a pan add egg to make an omelette and place the roti on the omelette and press it.
- Flip over and add chicken pieces and wrap it. Roll it tightly.
- Serve hot with tomato ketchup.
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