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Caramel Apple Cheesecake Crumble Bars
Caramel Apple Cheesecake Crumble Bars

Before you jump to Caramel Apple Cheesecake Crumble Bars recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone’s active participation. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. Keep reading for some approaches to go green and save energy, generally in the kitchen.

You may prefer cooking food with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is actually greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will certainly boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, but that is definitely not true. You get the maximum energy savings by totally loading the dishwasher ahead of commencing a wash cycle. Conserve even more money by air drying and also cool drying your dishes instead of heat drying them.

From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is definitely something we can all perform, without difficulty. It’s concerning being functional, more often than not.

We hope you got benefit from reading it, now let’s go back to caramel apple cheesecake crumble bars recipe. To make caramel apple cheesecake crumble bars you only need 16 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to cook Caramel Apple Cheesecake Crumble Bars:
  1. You need 1 cup all-purpose flour
  2. You need 1/4 cup light brown sugar, packed
  3. Provide 1/2 cup butter
  4. Take 8 oz cream cheese, softened
  5. Get 1 large egg
  6. Provide 1/2 cup granulated sugar
  7. You need 1 tsp vanilla extract
  8. You need 2 cup small diced apples, gala, peeled and cored
  9. Take 2 tbsp granulated sugar
  10. Provide 1 tbsp ground cinnamon
  11. Take 1/4 tsp ground nutmeg
  12. Use 1/2 cup light brown sugar
  13. Get 1/2 cup all-purpose flour
  14. Provide 1/2 cup old fashioned whole rolled oats
  15. Prepare 1/2 cup caramel sauce, for drizzling
  16. Prepare 6 tbsp butter
Instructions to make Caramel Apple Cheesecake Crumble Bars:
  1. Preheat oven to 350°F. Line 8 inch square pan with aluminum foil and spray with cooking spray
  2. Crust - In large bowl add flour, brown sugar, and cut in the butter with two forks. Keep working until mixture is combined and pea-sized crumbly bits are present.
  3. Turn mixture out into prepared pan, hard packing it with your fingertips in an even, smooth, flat layer to form a crust. Bake for 14 - 15 minutes, or just until set. Remove form oven, set aside.
  4. Cheesecake - In a large bowl add all ingredients and beat with a hand mixer until smooth and combined about 2 minutes on high power, set aside
  5. Apples - Peel, core and dice apples and place in a medium bowl. Sprinkle with sugar, cinnamon, nutmeg and toss well to combine, set aside.
  6. Crumble - In a medium bowl, add the flour, brown sugar, oats, and cut in th ebutter with two forks. Keep working until mixture is combined and pea-sized crumbly bits are present.
  7. Pour cheesecake mixture over the baked and cooled crust, smoothing the top lightly with a spatula.
  8. Lightly and evenly sprinkle the apples on top of cheesecake layer.
  9. Evenly sprinkle with the crumble mixture.
  10. Bake fro 45 - 50 minutes or until crumble topping is just set and very lightly golden browned. Place pan on a wire rack to cool for about 30 min.
  11. Caramel Topping - After 30 min., evenly drizzle with caramel sauce. Allow bars to cool, in pan, on wire rack for at least 4 hours, or overnight. Cover with foil if cooling overnight. Don't slice bars to early, they need to set. Prior to slicing, lift bars out using foil overhang, slice, and serve.

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