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Before you jump to Fried chicken tenders recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.
Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some improvements. These changes need to start happening, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, generally in the kitchen.
A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you’re in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. You can easily cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty straightforward to live green, after all. It’s concerning being practical, most of the time.
We hope you got benefit from reading it, now let’s go back to fried chicken tenders recipe. You can have fried chicken tenders using 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Fried chicken tenders:
- Provide 1 dozen chicken tenderloins
- Prepare 1/4 tsp garlic salt
- You need 1/4 tsp onion salt
- Get 1/8 tsp pepper
- Get 1/2 can crisco
- Use 1/4 cup milk
- You need 3 eggs
- Prepare 1 1/2 cup all-purpose flour
Steps to make Fried chicken tenders:
- Beat eggs and milk in a bowl set aside. In another bowl put flour onion and garlic salt and pepper and mix.
- Put 1/2 can of Crisco in a deep frying pan or if you have an electric deep fryer like me then you can set it to 400° if not set your stove on high and melt crisco
- Place raw chicken in flour first then dip in egg and milk mixture then back in the flour.
- Put it in frying pan and let cook for about 12min or until brown and crispy
- Set in wire rack
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