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Fried Chicken: The PERFECT breading
Fried Chicken: The PERFECT breading

Before you jump to Fried Chicken: The PERFECT breading recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

Remember when the only men and women who cared about the environment were tree huggers along with hippies? Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some changes. Each and every family should start making changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.

Let us begin with something not that hard, changing the light bulbs. Complete this for your house, not only the kitchen. You should upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the pluses is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. Coupled with different light bulbs, you have to learn to leave the lights off whenever they are not needed. The family spends considerable time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. This likewise takes place in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off if you don’t absolutely need them, and notice how much electricity you can save.

From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is definitely something we can all perform, without difficulty. It’s about being practical, most of the time.

We hope you got insight from reading it, now let’s go back to fried chicken: the perfect breading recipe. You can cook fried chicken: the perfect breading using 9 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Fried Chicken: The PERFECT breading:
  1. Get 8 Chicken Tenders
  2. Get 4 eggs
  3. Take 1 tbsp cayenne pepper
  4. Use 1 tbsp salt
  5. Provide 2 cup flour
  6. Prepare 1 tbsp black pepper
  7. Get 1 cup corn starch
  8. Prepare 1 tbsp salt
  9. You need 1 quart oil (I used canola)
Steps to make Fried Chicken: The PERFECT breading:
  1. Whisk together the eggs, heavy cream, cayenne, salt and black pepper in a bowl
  2. Place chicken in the bowl and make sure it's completely submerged. Place in the fridge for 1-2 hours. Take out 30-45 minutes before you want to cook it so it can cool to room temp (makes the skin stay better)
  3. In another LARGE bowl. Combine the flour, cornstarch and 1 tablespoon of salt
  4. Remove the chicken from the dredge and place into the flour mix. Toss around, remove and place on wire rack. LEAVE for 20 minutes! This is also crucial in keeping the skin on.
  5. Meanwhile… heat up the oil! Pour oil into large pot (you can use smaller if you want, but I like to avoid splatter all over my stove top) Turn up the heat! I hiiiighly recommend an oil thermometer.. that way you can make sure the temp stays 375.
  6. When ready. I placed the chicken on a wire spoon and lowered into the fryer. Fully submerged 3-4 minutes depending on the thickness of the chicken. Mine varied but was half way between those for the most part. Fry them until they're a golden brown and look DELICIOUS. Also, you can cut into them and see if it's cooked through, skin will stay where it's supposed to :)
  7. When chicken is done cooking, remove them and place on another wire rack (that is cleaned and doesn't have raw chicken juices!) or in a strainer. Don't place on paper towels, will increase sogginess. Waiting on some people? Stick these babies in the oven on LOW to keep warm. ENJOY!
  8. want the sauce to go with it? that's coming next!

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