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Before you jump to Green chilli pickle recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone’s active involvement. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, generally in the kitchen.
A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can certainly save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F as well as 0F. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
The kitchen on its own offers you many small means by which energy and money can be saved. Green living is actually something we can all accomplish, without difficulty. A lot of it is merely using common sense.
We hope you got insight from reading it, now let’s go back to green chilli pickle recipe. You can cook green chilli pickle using 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Green chilli pickle:
- Provide 1 cup green chilli
- Prepare to taste salt
- Provide 1/4 tsp black pepper Powder
- Get 1/2 tsp cumin powder
- Take 1 tsp dry mango powder
- Take 2 tsp oil
Steps to make Green chilli pickle:
- In a kadhai add oil.
- Then add chillies.
- Now add all spices and mix it.
- Cook it for two minutes and serve.
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