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Before you jump to Green chilli pickle recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.
Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone’s active participation. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Read on for some approaches to go green and save energy, mainly in the kitchen.
Probably the food just isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. Possibly the realization that an oven uses 75% more energy will stimulate you to use the microwave more. Countertop appliances can boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is especially effective when it’s full before a cycle is started. Don’t dry the dishes by using heat, utilize the cool dry or air dry functions to increase the money you save.
From the above it really should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably uncomplicated to live green, all things considered. A lot of it really is basically using common sense.
We hope you got insight from reading it, now let’s go back to green chilli pickle recipe. To make green chilli pickle you only need 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Green chilli pickle:
- Provide 100 gms green chilli cut and slit
- Get few mango pieces
- Provide 1 tbsp pickle masala
Instructions to make Green chilli pickle:
- Take a big bowl and mango, pickle masala add chilli coat with masala.
- Take an airtight jar add all chillies after 3 -4 days pickle is ready. You can keep in the sun for 1-2 days.
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