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Before you jump to Lotus with green chilli recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family should start making changes that are environmentally friendly and they must do this soon. The cooking area is a good starting point saving energy by going much more green.
A lot of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. One more way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.
The kitchen on its own offers you many small means by which energy and money can be saved. It is quite easy to live green, all things considered. A lot of it is simply utilizing common sense.
We hope you got insight from reading it, now let’s go back to lotus with green chilli recipe. To cook lotus with green chilli you only need 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Lotus with green chilli:
- You need 2 bar lotus root
- Use 2 tomatoes
- You need 1/4 yought
- Use Salt as taste
- You need 1 tb spn Red chlli
- Use 1/2 tb spoon g.g paste
- Take Oil for cooking
- Provide 5-8 Green chilli
Instructions to make Lotus with green chilli:
- Wash lotus and cut in thick slices and boil them
- Cut tomatoes in cubes and take oil in pan and start cooking with adding g.g paste as well add all spices
- Add boil lotus and mix well.add green chillies cut from center and cover for few minutes on medium flame.
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