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Before you jump to Instant green chilli pickle recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone’s active participation. Each and every family should start generating changes that are environmentally friendly and they must do this soon. The kitchen area is a good place to start saving energy by going more green.
Changing light bulbs is actually as good a spot get started on as any. This will go further than the kitchen, nonetheless that is okay. The usual light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more initially, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that’s good. It goes further than merely replacing the lights, though; turning off lights that aren’t needed is definitely another good thing to do. In the kitchen is where you’ll regularly come across members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not confined to the kitchen, it goes on in other parts of the house at the same time. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off when you don’t need them.
The kitchen alone gives you many small ways by which energy and money can be saved. Efficient living is something we can all perform, without difficulty. It’s about being functional, usually.
We hope you got benefit from reading it, now let’s go back to instant green chilli pickle recipe. To cook instant green chilli pickle you need 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Instant green chilli pickle:
- Get 10-15 green chillies
- Provide 1/2 cup Grinded mustard seeds(rai)
- Take 1/2 tsp red chilli powder
- You need to taste Salt
- Get 1/2 tsp fennal seeds (sauf)
- Provide 1 tsp black cumin (kalonji)
- Provide 1 tsp Mustard oil
Instructions to make Instant green chilli pickle:
- Wash and wipe dry the green chilies. You can also make them dry on their own.
- Tip: There should be no traces of moisture in them.
- Then slit the chilies lengthwise. Remove the seeds and keep aside
- Mix all the above ingredients in a bowl. One by one stuff all the green chilies.
- It can be stored for 20 to 25 days without refrigeration.
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