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Before you jump to Green chilli pickle recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.
Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some changes. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen is a good place to begin saving energy by going a lot more green.
Start out with exchanging the lights. Of course you shouldn’t confine this to only the kitchen. You should replace your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that is good. Together with different light bulbs, you need to learn to leave the lights off when they are not needed. The kitchen lights especially tend to be left on the entire day, just because the family tends to spend a lot of time there. This likewise happens in the rest of the house, but we have been trying to save money in the kitchen. Make a routine of having the lights on only when they are necessary, and you’ll be surprised at the amount of electricity you save.
The kitchen alone provides you with many small ways by which energy and money can be saved. Environmentally friendly living just isn’t that difficult. A lot of it truly is simply making use of common sense.
We hope you got insight from reading it, now let’s go back to green chilli pickle recipe. To make green chilli pickle you need 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Green chilli pickle:
- Use 200 gm green chilli
- Prepare To taste salt
- Prepare 1 tsp turmeric powder
- Take 1 tsp mustard seeds powder
- Get 1 tsp methi dana
- Take 1 tsp fennel seed
- Use As needed oil
Instructions to make Green chilli pickle:
- Slit the green chilli.
- Now take a bowl add salt, turmeric powder, fennel seeds, mustard seeds powder and mix well.
- Now take the green chilli and fill the mixture in it and add some mustard oil.
- Green chilli pickle is ready.
- Now take a jar and add pickle in it.
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