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Before you jump to Cabbage & green chilli pickle recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone’s active involvement. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. The kitchen is a good place to begin saving energy by going much more green.
Changing light bulbs is actually as good a spot get started on as any. This will certainly go further than the kitchen, nevertheless that is okay. Compact fluorescent lightbulbs are generally energy-savers, and you must use them in place of incandescent lights. They cost somewhat more at first, but they last ten times longer, and use a lesser amount of electricity. Making use of these types of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to acquire the practice of turning off the lights when there is nobody in a place. The kitchen lights especially tend to be left on the whole day, just because the family tends to spend a lot of time there. Of course this also happens in some other rooms, not merely the kitchen. Do an exercise if you like; check out how much electricity you can save by turning the lights off whenever you don’t need them.
As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Natural living is definitely something we can all do, without difficulty. A lot of it truly is simply utilizing common sense.
We hope you got insight from reading it, now let’s go back to cabbage & green chilli pickle recipe. To cook cabbage & green chilli pickle you only need 13 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Cabbage & green chilli pickle:
- Take 1 cabbage
- Provide 8-10 green chilli
- Get 10-12 karri pata
- Provide 1 tbsp rai dana
- Get 1 tbsp sonf
- You need 1 tbsp kalonji
- Take 1 tbsp methi dana
- Take 1 tbsp zeera
- Prepare 1 tbsp sabut dhania
- Get 1 tbsp namak
- Get 1 tbsp chat masala
- Take 2 tbsp lemon juice
- Provide 3 tbsp ghee
Steps to make Cabbage & green chilli pickle:
- Aik pan mein ghee garam karein.
- Phr kalonji rai dana methi dana sabut dhania zeera sonf daal kar 5 mint fry karein.
- Phr cabbage aur green chilli daal kar sotey kar lein.
- Chat masala aur namak add karein.
- Lemon aur karri pata daal kar 10 mint ke liye cover kar dein.
- Mazedar cabbage aur green chilli ka achar ready hai.
- Parathey ke sth boht he mazedar lga…. zaroor try karein.
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