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Before you jump to Green chilli fry recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone’s active participation. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going more green.
A massive amount of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you’re in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The correct temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and 0F. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.
As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not that difficult. Typically, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to green chilli fry recipe. You can have green chilli fry using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Green chilli fry:
- Prepare 1 cup chopped green chilli
- Provide 1 tbsp oil
- Provide 1 tsp Asafoetida
- Prepare 1 tsp dry mango powder
- You need 1/2 tsp turmeric powder
- Provide 1/2 tsp cumin seeds
- You need to taste Salt
- Prepare 1 tsp fenugreek seeds
- Use 1/2 tsp Mustard seeds
Steps to make Green chilli fry:
- In wok heat the oil,add hing,fenugreek seeds and mustard seeds powder,cumin seeds,and turmeric powder
- Add green chilli and salt mix it well cook for 4to 5 minutes
- Green chilli fry ready to served with paratha,khooba roti,makki ki roti
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