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Fish baked samosa puff
Fish baked samosa puff

Before you jump to Fish baked samosa puff recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is today a good deal more popular than in the past and rightfully so. There are many health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Even though we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all likelihood, most people assume that it takes a great deal of work to eat healthily and that they will have to drastically alter their way of life. It is possible, however, to make some small changes that can start to make a good impact on our everyday eating habits.

You can see results without eliminating foods from your diet or make considerable changes right away. If you desire to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get accustomed to the taste of healthy foods, you will see that you’re eating more healthily than you used to. Over time, your eating habits will change and your new eating habits will totally replace the way you ate previously.

Obviously, it’s not hard to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to fish baked samosa puff recipe. You can have fish baked samosa puff using 16 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Fish baked samosa puff:
  1. Take 1 egg
  2. Provide 250 gram maida
  3. Take 50 gram oil
  4. Provide 50 gram butter
  5. Take 1/2 tsp baking soda
  6. You need 100 gram chicken
  7. Use 1 big size onion
  8. Prepare as needed Coriander leaves little bit
  9. Take 1 capsicum
  10. You need 4 pc green chilli
  11. You need as needed Little bit cheese
  12. Take 1 tsp Ginger garlic paste
  13. Get 1/4 tsp Red chilli powder
  14. You need 1/4 tsp dry mango
  15. You need 1/4 tsp white pepper powder
  16. Provide to taste Salt
Instructions to make Fish baked samosa puff:
  1. Mix oil and salt in the flour and make dough cover the dough for 10 minutes
  2. Add red pepper powder, white pepper powder salt in keema at some oil and cooker it well mix capsicum and green chillies and green coriander leaves cooked well.
  3. Mix the butter thoroughly in the flour and take his dough and make the roti cut it from two sides in between and bend one by one and do the cutting down position as back of the fish.
  4. Put a little butter on it and then keep it to bake.

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