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Before you jump to Baked Rice With Salted Fish recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to baked rice with salted fish recipe. You can cook baked rice with salted fish using 12 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Baked Rice With Salted Fish:
- Prepare 1 tsp light soy sauce
- Provide 1 cup rice with 3 cardamon pod
- You need marinate
- Take 1/2 cup sweet soy sauce for clay pot
- Get garnish
- Get 3 slice salted fish
- Use 1 bunch spring onion
- Use PORK OPTION 1
- Provide 1 dash meat tenderizer
- Provide 10 small cube soft pork rib
- Get CHICKEN OPTION 2
- Provide 6 chicken wing
Instructions to make Baked Rice With Salted Fish:
- bake the salted fish with little oil at 200C for 10 minute then set aside
- marinated soft pork rib or chicken for half hour
- in pan with little oil brown soft pork rib or chicken then add marinated sauce mix well cooked for 2 minute and off heat immediately
- cook rice in claypot or rice cooker half way thru when the water start to dry about 10 minute then put the cooked rib or chicken with sauce and cover continue cooking dont stir
- once rice is cook add light soy sauce and cook for another 1 minute serve hot
- serve rice top pork and salted fish and scallion
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