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Before you jump to My breakfast recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Choosing to eat healthily provides great benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who are suffering from health conditions such as hypertension, which is directly related to poor eating habits. Everywhere you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. People typically believe that healthy diets require a lot of work and will significantly change the way they live and eat. Contrary to that information, individuals can modify their eating habits for the better by carrying out some modest changes.
In order to see results, it is definitely not essential to drastically change your eating habits. It’s not a bad idea if you wish to make major changes, but the most crucial thing is to gradually switch to making healthier eating selections. As you get accustomed to the taste of healthy foods, you will see that you’re eating more healthily than you used to. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate in the past.
As you can see, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to my breakfast recipe. You can cook my breakfast using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare My breakfast:
- Get 6 potatoes
- Prepare 4 sausages
- Get 1 whole Nile perch fish(cut to pieces)
- Provide Baked beans
- Provide Mayonnaise
- Use Onion
- Take 3 tomatoes
- Get Cooking oil
Steps to make My breakfast:
- Boil potatoes after peeling then add little spices. When ready deep fry them
- Fry the sausages. Then marinade the fish and deep fry in the cooking oil
- Cut the tomatoes, onion and green pepper. Add to the baked beans and refrigerate.
- The dish is ready to be served
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