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Before you jump to Panko crusted fried pork chops recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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To sum up, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to panko crusted fried pork chops recipe. You can cook panko crusted fried pork chops using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Panko crusted fried pork chops:
- Prepare 1 cup panko
- Prepare 8 medium boneless pork chops
- Provide 1 cup all purpose flour
- Use 1 tsp onion powder
- You need 1/2 tsp black pepper
- Use 1 tsp salt
- Use 1 tsp parsley
- Use 1/2 tsp oregano
- Provide 1/4 tsp garlic powder
- Take 2 each beaten eggs
- Use 1/4 cup vegitable oil
Steps to make Panko crusted fried pork chops:
- place chops into a resealable bag and pound 'til 1/8 inch thick.
- beat eggs in a small bowl.
- mix panko and all seasonings in a shallow bowl. mix well.
- heat veg. oil in a large skillet.
- dredge chops in flour, then eggs, then in panko.
- fry chops until golden brown on each side. turn often.
- season outside of chops when finished with salt and pepper to taste.
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