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Before you jump to Seasoned Brussels Sprouts recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Opting to eat healthily has marvelous benefits and is becoming a more popular way of living. The overall economy is impacted by the number of people who suffer from health problems such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get us to lead a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, most people assume that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. In reality, though, merely making a couple of small changes can positively impact daily eating habits.
Initially, you will have to be extremely careful when you are shopping for food that you don’t unthinkingly put things in your cart that you don’t want to eat. For example, most likely you have never checked the box of your favorite cereal to see how much sugar it contains. Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.
As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to seasoned brussels sprouts recipe. You can have seasoned brussels sprouts using 5 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Seasoned Brussels Sprouts:
- Prepare 1 bag fresh Brussels sprouts
- You need 2 tbs.margarine
- You need Kosher salt
- Use Course black pepper
- Provide 1 tbs olive olive oil
Instructions to make Seasoned Brussels Sprouts:
- Cut Brussels sprouts in half, take some of the loose leaves off then, add oil, butter and, sprouts to a hot skillet then, sautee until sprouts are fork tender and, enjoy.
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