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Easy Chocolate Milkshake
Easy Chocolate Milkshake

Before you jump to Easy Chocolate Milkshake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Opting to eat healthily has incredible benefits and is becoming a more popular way of life. Poor diet is one factor in health conditions such as heart disease and hypertension which can place a drain on the economy. Although we’re incessantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by carrying out a few simple changes.

Initially, you will need to be extremely careful when you are shopping for food that you don’t automatically put things in your shopping cart that you no longer wish to eat. For instance, have you ever checked how much sugar and salt are in your preferred cereal? One wholesome alternative that can give you a healthy start to your day is oatmeal. You don’t like eating oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

Therefore, it should be quite obvious that it’s easy to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to easy chocolate milkshake recipe. To make easy chocolate milkshake you need 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Easy Chocolate Milkshake:
  1. You need 2 cups chocolate ice cream
  2. Use 1/2 cup milk
  3. Take 1/4 teaspoon vanilla essence
  4. Take 1 Tablespoon chocolate syrup
  5. You need Sprinkles
Instructions to make Easy Chocolate Milkshake:
  1. In a blender combine the ice cream, milk, chocolate syrup….
  2. Add the vanilla. Cover and blend on low speed.
  3. Due to the heat, the mixture became quite liquid like. So we had to put it in the freezer for 10 minutes to help it solidify. If you live in a hot place like us you might want to do the same. Take it out, add sprinkles and enjoy quickly….before it becomes Chocolate Shake soup… 😜

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