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Before you jump to Crockpot Chicken and Dumplings recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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To sum up, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to crockpot chicken and dumplings recipe. You can have crockpot chicken and dumplings using 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Crockpot Chicken and Dumplings:
- Provide 1-2 lb chicken breast
- Prepare 1 can cream of chicken
- You need 1 can cream of celery
- Take 1 can chicken broth
- Prepare 2 cups carrots, sliced
- Get 1 cup green onions, chopped
- You need to taste Garlic salt, pepper
- Provide Bisquick biscuit mix
Steps to make Crockpot Chicken and Dumplings:
- Mix all three cans in crockpot, add ~1 can worth of water. Place chicken in mix and heat on high. Depending on your crock pot and the thickness of your chicken, this could take anywhere between 2.5 and 5 hours. Add seasonings at this time.
- Make bisquick biscuits according to instructions on box. I also added some garlic salt to the mix for taste. Set aside for now.
- Chop carrots and green onions to your liking. I bought a bag of chip style carrot slices, and cut them in halves or thirds depending on size. Add to crockpot after about 3 hours cooking, when chicken is almost completely cooked. Break up the chicken breast into bits.
- Add biscuit dough on top and continue to cook for about 45 more minutes.
- Note: you will need to adjust recipe according to your tastes and your crockpot. Add various veggies, spices, etc to your liking.
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