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Southern Style Poached Egg Breakfast
Southern Style Poached Egg Breakfast

Before you jump to Southern Style Poached Egg Breakfast recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are now being given more publicity than ever before and there are good reasons why this is so. There are a number of health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Wherever you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that many people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, just making a few modest changes can positively affect day-to-day eating habits.

The first change to make is to pay more attention to what you purchase when you go to the grocery because it is likely that you are inclined to pick up many of the things without thinking. For instance, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it contains. A great healthy option can be porridge oats which have been shown to be great for your heart and can give you good sustainable energy each day. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.

Obviously, it’s not difficult to start incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to southern style poached egg breakfast recipe. You can cook southern style poached egg breakfast using 7 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Southern Style Poached Egg Breakfast:
  1. You need 4 slice Bacon
  2. Provide 1 cup Grated Sharp Cheddar Cheese
  3. Use 1 cup Chopped Red Bell Pepper
  4. Take 1 box Jiffy Cornbread Mix
  5. Use 3 large Egg
  6. Provide 2 tbsp White Vingear
  7. Get 1/2 large Red Onion
Instructions to make Southern Style Poached Egg Breakfast:
  1. In large bowl mix Jiffy cornbread mix, 1 large egg,and sautéed red pepper and red onion. Add to cornbread mixture to desired greased baking pan. Bake for 15 - 20 minutes at 400°F until corn bread is golden brown.
  2. While cornbread is baking cook strips bacon, drain, and set aside.
  3. Bring large pot of water to a rolling boil and add 3 tablespoons of white whine vinegar. Crack 1 large egg into bowl and gently pour egg into spinning boiling water. Spinning the water helps keep the egg whites around the egg as it poaches. Carefully the remove the poached egg with a spoon. Repeat steps above for second egg.
  4. Plate slices of cornbread, bacon, grated cheddar cheese, and poached egg. Salt and pepper poached egg to you liking.

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