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Before you jump to Easy Family Sized Bacon & Egg Breakfast recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Choosing to eat healthily offers marvelous benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who are suffering from health problems such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get people to adopt a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, a lot of people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. In reality, though, merely making some modest changes can positively impact day-to-day eating habits.
These sorts of changes are easy to accomplish with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. For instance, monounsaturated fat like as olive oil can help counter the bad cholesterol in your diet. It also provides vitamin E which is great for your skin, among other things. If you presently are consuming plenty of fresh fruits and vegetables, you may want to think about where you’re getting them and if it’s the best source. If at all possible, go for organic produce that has not been sprayed with toxic chemical substances. If you can find a good local supplier of fresh fruit and veggies, you can also consume foods that have not lost their nutrients because of storage or not being harvested at the right time.
As you can see, it’s not difficult to begin integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to easy family sized bacon & egg breakfast recipe. To make easy family sized bacon & egg breakfast you only need 7 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Easy Family Sized Bacon & Egg Breakfast:
- Provide 5 eggs
- Use 3/4 cup milk
- Take 2 green onion
- You need 2 packages pillsbury crescent reduced fat
- Provide 1 cup cheese
- Use 1 pinch pepper
- Use 1/2 lb bacon or sausages
Instructions to make Easy Family Sized Bacon & Egg Breakfast:
- Pre/heat your oven to 350 and warm fry pan at medium heat, start chopping the half pound bacon, ham or breakfast sausage in bite size chunks and pan fry (don't over cook)
- Chop green onion and grate cheese, set aside
- In a large bowl, Beat 5 eggs and milk, pepper and green onion
- Break dough into pieces as marked. rip those pieces into 2 big raw bite size pieces, place in the bowl with egg mixture. Allow time to soak. Drain meat and grease 9x12 pan or glass dish pour egg and dough mixture in pan.
- Add meat and cheese evenly over the egg & dough bake 20 to 25 mins.
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