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Before you jump to Fluffy breakfast eggs recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons for doing this. There are many diseases related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get people to lead a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, a lot of people think that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. It is possible, though, to make several simple changes that can start to make a good impact on our day-to-day eating habits.
The first change to make is to pay more attention to what you buy when you do your food shopping since it is likely that you are inclined to pick up many of the things without thinking. For example, did you ever think to check how much sugar and salt are in your favorite cereal? Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. Add fruits or spices to improve the flavor and now you have a breakfast that can be a regular part of your new healthy eating plan.
Hence, it should be quite obvious that it’s easy to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to fluffy breakfast eggs recipe. You can have fluffy breakfast eggs using 4 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Fluffy breakfast eggs:
- Take 3 eggs
- Take Butter/ blue band
- You need Salt
- Get Pepper
Steps to make Fluffy breakfast eggs:
- In two bowls, separate the egg whites from the yoke and beat them to they are cloudy n thick.
- Pour in the yoke into the whites and mix. Then pour into a heated pan. Lower the heat and let it cook. As it begins to rise and dry at the edges lift with your spatula to get the butter to the bottom then cover your pan for 5 minutes.
- Remove the cover, lace your eggs with pepper and salt and serve. Enjoy with that delicious white chocolate or coffee you just made ππ
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