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Before you jump to Condensed Milk recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Making the decision to eat healthily provides incredible benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. Although we’re always being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all probability, most people assume that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can alter their eating habits for the better by implementing a few modest changes.
To see results, it is definitely not a necessity to drastically modify your eating habits. Even more important than totally altering your diet is just simply substituting healthy eating choices whenever possible. As you get accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than you did. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.
As you can see, it is not hard to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to condensed milk recipe. To cook condensed milk you only need 4 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Condensed Milk:
- You need 2 cups Milk
- Use 1 cup Granulated sugar
- Take (Sterallized jar/bottle)
- Prepare & Patience 😀
Steps to make Condensed Milk:
- Take a Saucepan add milk and sugar, keep the flame low. Stirring it and let it simmer slowly at low flame.
- During this simmering don't stir the milk. When milk is going to reduced half cup and there is about one and half cup remaining then keep the flame low to medium and keep stirring.
- Stirring… Stirring… Stirring..
- Be patience…. Results comes out great if you stirring it during Cooking.
- When you feel milk is thicken and bubbles appeared then cook on between medium to high flame and stirring continuously for 2 Minutes.
- Look! It's thicken in pouring consistency. Turn off flame let it cool completely.
- Condensed milk is more thicken after cooled completely.
- After cooling pour the condensed milk in sterallized bottle or any jar and keep in fridge. Enjoy your sweets.
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