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Before you jump to Homemade condensed milk recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons for this. There are a lot of illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get people to follow a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, a lot of people believe that it takes too much work to eat healthily and that they will need to drastically alter their way of life. Contrary to that information, individuals can modify their eating habits for the better by implementing several simple changes.
One way to deal with this to begin seeing some results is to understand that you do not have to alter everything instantly or that you need to entirely get rid of certain foods from your diet. It’s not a bad idea if you wish to make big changes, but the most crucial thing is to step by step switch to making healthier eating choices. Sooner or later, you will find that you actually prefer to eat healthy foods after you have eaten that way for some time. As you stick to your habit of eating healthier foods, you will see that you won’t wish to eat the old diet.
To sum up, it is not hard to start to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to homemade condensed milk recipe. To make homemade condensed milk you only need 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Homemade condensed milk:
- Provide 500 ml full fat milk
- Get 200 gms sugar
- Take 2 tbsp butter
- Provide 1 tbsp vanilla essence
- Take 1 pinch soda
Steps to make Homemade condensed milk:
- Whisk together milk & sugar in a pan over medium low heat.
- Continue to simmer, whisking often, until milk has reduced by half. About 30 minutes.
- Once reduce remove from heat & stir in butter and vanilla essence & soda. Allow to cool completely & store in refrigerater for upto 1 week.
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