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Before you jump to Besan burfi with condensed milk recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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The first change you can make is to pay more attention to what you purchase when you do your food shopping as it is likely that you have the tendency to pick up many of the things without thinking. As an example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before getting it? One healthy option that can give you a healthy start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a normal part of your new healthy diet.
Hence, it should be quite obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to besan burfi with condensed milk recipe. You can cook besan burfi with condensed milk using 4 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Besan burfi with condensed milk:
- Provide 1 cup besan/gram flour
- You need 4 tsp ghee
- Prepare 5 tsp condensed milk
- Take as needed Dry fruits
Instructions to make Besan burfi with condensed milk:
- Heat 2sp ghee add besan and mix it well.
- Roast the besan till it changes the colour to slightly golden and nice roasted smell turn off gas and add condensed milk and mix as quickly as possible to dough like.
- Grease the plate and keep the besan dough press it.
- Cut into pieces and ready to serve.
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