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Condensed milk Firni kheer
Condensed milk Firni kheer

Before you jump to Condensed milk Firni kheer recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are today being given more attention than ever before and there are many reasons for doing this. There are many diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get us to follow a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically assume that healthy diets require a great deal of work and will significantly change how they live and eat. In reality, though, just making a couple of small changes can positively affect daily eating habits.

Initially, you will need to be extremely careful when you are shopping for food that you don’t unthinkingly put things in your basket that you don’t want to eat. For example, most likely you have never checked the box of your favorite cereal to see how much sugar it has. Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a usual part of your new healthy diet.

All in all, it is easy to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to condensed milk firni kheer recipe. To make condensed milk firni kheer you need 7 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Condensed milk Firni kheer:
  1. Get 1/2 cup rice soaked in warm water for 3 hours at least
  2. Provide 2 litre milk
  3. Prepare 390 gm condensed milk (1tin)
  4. Use 2-3 tbs sugar or as per needed
  5. Take 2 tbs kewra water
  6. Use Dessicated coconut as per required
  7. Prepare Almonds as per choice (soaked and peeled and crushed)
Instructions to make Condensed milk Firni kheer:
  1. Bring to boil the milk and slow the flame..meanwhile blend rice with half cup water…blend well like semolina grains..
  2. Now add in boiling milk and immediately stir in to avoid rice lumps..
  3. Now stir continuously to avoid burning rice on bottom..it will take just 10 minutes to cook…
  4. Now rice are done..add in condensed almonds milk and sugar… stir continuously for few minutes more on low heat to thickened the consistency or cook until desire consistency..
  5. At the end add kewra water and off the heat…now keep in the refrigerator to serve cool..after chilled garnish it with coloured dessicated coconut and make your desired design 👌
  6. Enjoy easy yummiliciuos firni is ready….

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