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Grilled Tuna Steak w/ Homemade Guacamole
Grilled Tuna Steak w/ Homemade Guacamole

Before you jump to Grilled Tuna Steak w/ Homemade Guacamole recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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You can get results without removing foods from your diet or make substantial changes at once. It’s not a bad idea if you desire to make major changes, but the most important thing is to step by step switch to making healthier eating choices. As you become accustomed to the taste of these foods, you will discover that you’re eating more healthily than before. As with many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.

Thus, it should be quite obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to grilled tuna steak w/ homemade guacamole recipe. To make grilled tuna steak w/ homemade guacamole you only need 10 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Grilled Tuna Steak w/ Homemade Guacamole:
  1. Get 1 Tuna Steak
  2. Take Marinade
  3. Take 2 cup Teriyaki Marinade
  4. You need 2 tsp Chipotle Hot sauce
  5. Prepare 2 tsp Garlic Salt
  6. Prepare Gaucamole
  7. Prepare 2 Avacado
  8. Prepare 1/2 Lime
  9. Use 2 tsp Garlic Salt
  10. You need 2 tsp Chipotle Hot Sauce
Instructions to make Grilled Tuna Steak w/ Homemade Guacamole:
  1. Run cool water over the tuna steak and pat dry
  2. Lay tuna in marinade for at least 15 minutes
  3. Cover and refrigerate tuna while marinating
  4. Mash avocado into a bowl while adding the juice from half of a lime, a pinch or two of garlic salt, and as much chipotle hot sauce as desired
  5. After preheating your grill to about 350F, cook the tuna on the first side for 4-5 minutes
  6. Turn over the tuna and pour your remaining marinade over it, cook for 3-4 more minutes.
  7. Remove tuna when it is cooked to your liking, top it off with your homemade guacamole
  8. Eat!

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