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Iron Skillet Walnut Chocolate Chip Cookie
Iron Skillet Walnut Chocolate Chip Cookie

Before you jump to Iron Skillet Walnut Chocolate Chip Cookie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is today a great deal more popular than before and rightfully so. The overall economy is impacted by the number of individuals who suffer from diseases such as high blood pressure, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a bad way. In all likelihood, a lot of people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. In reality, though, merely making a few small changes can positively affect day-to-day eating habits.

One way to approach this to begin seeing some results is to understand that you do not have to change everything right away or that you need to entirely eliminate certain foods from your diet. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. Eventually, you will find that you actually prefer to consume healthy foods after you have eaten that way for some time. Like many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.

As you can see, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to iron skillet walnut chocolate chip cookie recipe. To cook iron skillet walnut chocolate chip cookie you need 19 ingredients and 11 steps. Here is how you cook that.

  1. Use 1/2 cup butter, softened
  2. Get 1/2 cup light brown sugar
  3. Get 1/2 cup granulated sugar
  4. Prepare 1 egg room temperature
  5. Prepare 1 tablespoon vanilla extract
  6. Use 1 1/4 cup all purpose flour. See note
  7. Get 1/2 teaspoon salt
  8. Prepare 1 tablespoon cornstarch
  9. Take 1 teaspoon baking soda
  10. Take 1 1/2 cups chocolate chips any flavor you like
  11. Provide 1 cup toasted walnuts or pecans chopped
  12. Prepare Notes**
  13. Use You can use bread flour for a chewier cookie. I use 1/2 of each
  14. Provide Bread flour and all purpose
  15. Prepare You can also add toffee bits or anything you like. Even M&Ms
  16. Take If you prefer cookies, use scoop or tablespoons to make size you
  17. You need Want and chill for at least an hour
  18. Take Bake for 8-12 minutes or until slightly soft in middle
  19. Take Can freeze and thaw for 20 minutes before baking
  1. Preheat oven to 325.
  2. Cream butter, brown and granulated sugar together until fluffy.
  3. Add egg and vanilla. Cream until combined well.
  4. In seperate bowl mix flour, salt, cornstarch, baking soda.
  5. Add dry mixture to creamed mixture and mix until well incorporated.
  6. Add chocolate chips and nuts. Mix until combined.
  7. Spray a 10 inch iron skillet with non stick cooking spray.
  8. Spread cookie dough in skillet evenly.
  9. Bake at 325 degree for 15 to 18 minutes or until center is slightly soft and golden brown.
  10. Remove from oven and cool 15 minutes before cutting into wedges like a pizza.
  11. Can cook on cookie sheet. Spread evenly and bake. Cut into strips and dip in milk yum.

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