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Before you jump to My Lemon Pepper Smoked Haddock Rice & Boiled Eggs. 😍 recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got benefit from reading it, now let’s go back to my lemon pepper smoked haddock rice & boiled eggs. 😍 recipe. You can cook my lemon pepper smoked haddock rice & boiled eggs. 😍 using 6 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook My Lemon Pepper Smoked Haddock Rice & Boiled Eggs. 😍:
- Get 2 hard boiled eggs
- Get 1 cup cooked rice
- You need 2 pieces Smoked Haddock
- Get 1/2 Cup Water for poaching
- You need 1/2 Tsp Lemon pepper
- Get 1 tbls Lemon juice
Steps to make My Lemon Pepper Smoked Haddock Rice & Boiled Eggs. 😍:
- Add the water to a pan and then add the haddock and add the lemon juice bring to boil then simmer for 4 minutes.
- Warm up the rice I used cooked rice leftover
- Peel and slice the eggs in half then again in quarters longways.
- Add the cooked haddock cut up and mix gently in the rice then lay the eggs around the dish.
- Sprinkle all over with lemon pepper and serve.
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