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Before you jump to Cookies n' Cream Oreo Fudge Brownies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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To sum up, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to cookies n' cream oreo fudge brownies recipe. You can cook cookies n' cream oreo fudge brownies using 11 ingredients and 16 steps. Here is how you achieve that.
The ingredients needed to cook Cookies n' Cream Oreo Fudge Brownies:
- Prepare 4 eggs
- Prepare 1 1/4 cup cocoa powder
- Use 1 tsp baking powder
- Use 1 tsp espresso powder
- Take 1 tbsp vanilla extract
- Get 1 cup unsalted butter
- You need 2 1/4 cup sugar
- Get 2 cup chocolate chips
- Use 1 1/2 cup flour
- Use 3/4 cup cookies n' cream ice cream
- Provide 1/4 cup chocolate sauce or hot fudge topping
Instructions to make Cookies n' Cream Oreo Fudge Brownies:
- Preheat oven to 350°F.
- Grease a 9"x13" dish.
- Beat together the eggs, cocoa powder, espresso powder, baking powder, and vanilla until smooth.
- Melt the butter in a microwave-safe bowl.
- Add sugar to the melted butter and stir to combine.
- Microwave the butter/sugar mixture in 10-15 second increments until the mixture is hot but not bubbly. It should take on a shiny appearance when ready. Heating this mixture will dissolve more o the sugar and give a shiny crust on top the brownies.
- Add the butter mixture to the egg mixture and mix until smooth.
- Add the chocolate chips and combine.
- Add the flour and mix until smooth.
- Add the ice cream and chocolate sauce and mix until incorporated.
- Pour half the batter in the prepared dish.
- Top with Oreos.
- Cover the Oreos with the rest of the batter ensuring you cover all the cookies and try to make the batter on top an bottom combine on the sides.
- Bake for about 40 minutes.
- Allow brownies to cool completely before cutting.
- Serve a la mode and store the remaining brownies in an air tight container.
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