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Eggless whole wheat oats cookie
Eggless whole wheat oats cookie

Before you jump to Eggless whole wheat oats cookie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is today a lot more popular than before and rightfully so. The overall economy is impacted by the number of people who suffer from diseases such as high blood pressure, which is directly linked to poor eating habits. Even though we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. In all probability, a lot of people think that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can change their eating habits for the better by implementing some modest changes.

You can see results without eliminating foods from your diet or make substantial changes immediately. Even more important than totally changing your diet is just substituting healthy eating choices whenever possible. Eventually, you will find that you actually prefer to eat healthy foods after you have eaten that way for some time. As you continue your habit of eating healthier foods, you will see that you will not wish to eat the old diet.

All in all, it is not hard to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to eggless whole wheat oats cookie recipe. You can cook eggless whole wheat oats cookie using 10 ingredients and 8 steps. Here is how you do that.

  1. Take 3/4 cup whole wheat flour
  2. Prepare 3/4 cup grinded oats
  3. Take 1 tbsp baking soda
  4. Take 1/4 grinded cashew powder
  5. Use 1 tbsp coconut powder
  6. Take 1 tbsp coco powder
  7. Take 1 tbsp flex seed soaked in 3 tbsp warm milk for 10 mins
  8. Provide 1/4 cup olive oil
  9. Provide 3/4 cup brown sugar
  10. Provide 1/4 cup chocochips
  1. Sift together whole wheat flour,oats powder, coconut powder,coco powder,baking soda and cashew powder
  2. Mix and keep aside
  3. After 10 mins of soaking flex meal add oil and sugar…mix well till sugar melts
  4. Mix wet and dry ingredients well…add little milk if required…form a dough..do not knead much…add chocochips to it…mix well
  5. Heat oven at 350f
  6. Place lemon size balls flattened a bit on cookie sheet lined with parchment paper…keep gap in between balls as they rise
  7. Bake for about 12to 15 mins
  8. Take out and let them cool for 10 mins…enjoy

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