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We hope you got insight from reading it, now let’s go back to dairy-free bread: pain de mie with bread maker recipe. To cook dairy-free bread: pain de mie with bread maker you need 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Dairy-free bread: pain de mie with bread maker:
- You need 250 g Flour
- Prepare 17 g sugar
- Prepare 5 g salt
- Prepare 6 g goat milk powder (optional)
- You need 15 g vegan butter (Earth Balance Buttery Sticks)
- Take 180 g chilled water
- You need 1/2 tsp dry yeast
Steps to make Dairy-free bread: pain de mie with bread maker:
- Secure mixing paddle in bread maker pan.
- Weigh out sugar, salt, goat milk powder, and vegan butter onto a small plate and set aside.
- Weigh out flour directly into bread maker pan.
- Add ingredients from Step 2 to flour.
- Weigh out water into a cup and pour carefully into bread pan, along the edges.
- Place bread pan into bread maker.
- Add yeast to yeast compartment, and start 'pain de mie' cycle (~5 hours).
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