Hey everyone, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Baked vadapav recipe here. We also have wide variety of recipes to try.

Baked vadapav
Baked vadapav

Before you jump to Baked vadapav recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons why this is so. The overall economy is impacted by the number of individuals who are suffering from health problems such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get people to lead a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that lots of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, simply making a few modest changes can positively impact daily eating habits.

Initially, you should be very careful when you are shopping for food that you don’t unthinkingly put things in your shopping cart that you don’t wish to eat. As an example, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it has. One nutritious substitute that can give you a positive start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a usual part of your new healthy eating regimen.

All in all, it is not difficult to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to baked vadapav recipe. You can cook baked vadapav using 41 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to prepare Baked vadapav:
  1. Prepare Ingredients for bread
  2. You need milk
  3. Get sugar
  4. Use dry Yeast
  5. Take maida
  6. You need salt
  7. Use Ingredients for Vada mixture
  8. Provide 3 boiled potatoes
  9. Use leaves oil,curry leaves, mustard seeds,green chillies, turmeric powder,grated Ginger,salt and coriander
  10. Get 1 step
  11. Prepare 1/2 cup warm milk
  12. You need 1/2 tbsp sugar
  13. Prepare 1 tsp dry yeast and mix it..keep it of 15mins
  14. Use 2 step
  15. Take in a bowl take
  16. Provide 1 1/2 cup Maida (if not that you can also use wheat flour)
  17. You need pinch salt mix it
  18. Provide add the yeast mixture to this..mix it well
  19. Use if needed add more milk and mix
  20. Get keep it aside for 1 or 1 and half hour..make sure you cover it with a cloth
  21. You need For making vada mixture
  22. Take In a frying pan heat up some Oil, mustard seed, curry leaves,2green chillies, turmeric powder
  23. Get 3 boiled potatoes..mash it well and add it to the frying pan
  24. Use Add some grated ginger, salt to taste and finely chopped coriander and mix
  25. Provide Step 3 (After 1hour)
  26. Prepare Check the dough..and add some flour to it and mix it
  27. Provide Then add some oil and mix it again
  28. Take On a flat surface sprinkle some flour and put the dough on it..now knead the dough for 5-7 mins
  29. Prepare once it starts coming together add a little oil amd knead again
  30. Provide Roll out the Dough into a thin loaf and cut equally size of yhe dough
  31. You need Roll each portion into a ball
  32. Get Then take one ball and flattened it out, in the middle add the garlic chutney on top of this add the potatoes mixture and then start pinching the dough. Make sure the edges are pinched properly
  33. Provide Put then into a cake tin which is greased
  34. Take Similarly prepare the other balls
  35. Take Cover the tin and Keep it for 30 to 45 mins
  36. Provide 4 Step
  37. Get Apply a little milk on the dough for Browning for the bread
  38. You need Pre-heat the oven on 200 degree for 10mins
  39. You need Now bake it on 220 degree for 15-20 mins
  40. Provide After it's done..brush a little butter on it amd then de-mould it m separate the sections
  41. Take And it's ready to eat #foodalleyind
Steps to make Baked vadapav:

If you find this Baked vadapav recipe valuable please share it to your good friends or family, thank you and good luck.