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Chicken and potato cutlets πŸ—πŸ₯”
Chicken and potato cutlets πŸ—πŸ₯”

Before you jump to Chicken and potato cutlets πŸ—πŸ₯” recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Making the decision to eat healthily provides great benefits and is becoming a more popular way of life. The overall economy is impacted by the number of individuals who are suffering from diseases such as hypertension, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. In all probability, most people believe that it takes too much work to eat healthily and that they will need to drastically change their way of life. In reality, however, just making a couple of minor changes can positively affect everyday eating habits.

Initially, you will have to be very careful when food shopping that you don’t unthinkingly put things in your cart that you no longer want to eat. As an example, most probably you have never checked the box of your favorite cereal to see how much sugar it has. One healthy alternative that can give you a great start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a normal part of your new healthy eating plan.

Thus, it should be fairly obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to chicken and potato cutlets πŸ—πŸ₯” recipe. You can cook chicken and potato cutlets πŸ—πŸ₯” using 9 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Chicken and potato cutlets πŸ—πŸ₯”:
  1. Prepare 500 g boiled potatoes πŸ₯”
  2. Prepare 300 g boneless chicken πŸ—
  3. Use 2 slices fresh bread 🍞
  4. Use 1 tablespoon sesame seeds
  5. Prepare 2 green chilli 🌢 chopped
  6. You need Hand full of chopped coriander 🌿
  7. Use Salt πŸ§‚ & pepper on taste
  8. Provide 1 tablespoon Whole spices powder (optional)
  9. Use 1 beaten egg πŸ₯š
Instructions to make Chicken and potato cutlets πŸ—πŸ₯”:
  1. Boil & shred the chicken πŸ— do not put so much water just tender in steam
  2. Boil & mashed the potatoes πŸ₯”
  3. Turn the fresh bread 🍞 slices into crumps by grinding them well then add sesame seeds into them after
  4. Mixed potato πŸ₯” chicken πŸ— & green herbs with spices then mix well and make like a dough
  5. Give your cutlets a desire shape long short round or in bowl it’s up to you I made round tikki shape
  6. Take 1 cutlet dip in egg πŸ₯š then give a good coating of seeded fresh bread 🍞 crumbs
  7. Shallow fry both sides until it turns golden or your desired colour
  8. Serve with yogurt, tomato ketchup or tea β˜•οΈ πŸ˜‹πŸ˜‹

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