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We hope you got benefit from reading it, now let’s go back to sausage cheese and jalapeño egg wrap recipe. You can have sausage cheese and jalapeño egg wrap using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Sausage cheese and jalapeño egg wrap:
- Prepare 2 tbsp water
- Get 3 large eggs
- Take 3 oz bulk sausage, I used Odoms Tennessee Pride
- Prepare 33 grams shredded cheddar cheese sharp
- Get 1/3 cup jalapeños I used pickled
Instructions to make Sausage cheese and jalapeño egg wrap:
- Fry your sausage, when done move to a plate.
- Take your eggs and beat them. Get a large pan with a lid if no lid use aluminum foil. Get the pan hot I use non stick pan for this.
- Pour your eggs into pan rolling to get an even coat and thickness. Add water. Cover remove from heat.
- After sitting covered for 2 minutes add sausage, cheese, and jalapeños.
- Fold the sides in, gently like a burrito. Then roll it up cut inhalf serve, hope you enjoy!
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