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1 Bowl Recipe: Pancake Mix Ginger & Honey Muffins
1 Bowl Recipe: Pancake Mix Ginger & Honey Muffins

Before you jump to 1 Bowl Recipe: Pancake Mix Ginger & Honey Muffins recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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One initial thing you can do is to pay close attention to the choices you make when you’re shopping since you most likely pick out lots of food items out of habit. For instance, has it crossed your mind to check how much sugar and salt are in your favorite cereal? A superb healthy substitute can be porridge oats which have been shown to be great for your heart and can give you good sustainable energy each day. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy eating plan.

Evidently, it’s not hard to begin incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to 1 bowl recipe: pancake mix ginger & honey muffins recipe. To cook 1 bowl recipe: pancake mix ginger & honey muffins you need 6 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make 1 Bowl Recipe: Pancake Mix Ginger & Honey Muffins:
  1. Prepare 200 grams Pancake mix
  2. Take 40 grams Butter
  3. Take 40 grams Sugar
  4. Provide 1 Egg
  5. You need 80 ml Milk
  6. Provide 4 tbsp Ginger Pickled in Honey
Steps to make 1 Bowl Recipe: Pancake Mix Ginger & Honey Muffins:
  1. Remove the ginger from the honey and chop it up finely. Preheat the oven to 180°C.
  2. Microwave the butter for 20 seconds. Add the sugar and mix.
  3. When it has become smooth, add the egg and mix some more.
  4. When the egg is fully mixed in, stir in the milk.
  5. Cut in the pancake mix. Add the ginger and mix while the batter is still floury.
  6. Fill the muffin cups around 50-60%, and drop the tray from a low height to release any air bubbles. Top the muffins with ginger (not listed) for decoration.
  7. Bake in a preheated oven at 180°C for 20 minutes (adjust the baking time according to your oven.)

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