Hey everyone, welcome to our recipe site, McSpicy recipe? look no further! We provide you only the best Spicy Fried Chicken Sandwich | McSpicy recipe here. We also have wide variety of recipes to try.

Spicy Fried Chicken Sandwich | McSpicy
Spicy Fried Chicken Sandwich | McSpicy

Before you jump to Spicy Fried Chicken Sandwich | McSpicy recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is now a lot more popular than in the past and rightfully so. There are many diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. There are more and more efforts to try to get people to adopt a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. In reality, though, just making a couple of minor changes can positively impact everyday eating habits.

You can make similar alterations with the oils that you use for cooking. For example, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. It also provides vitamin E which is beneficial for your skin, among other things. It could be that you already think that you consume fruit and veggies but it can be worthwhile considering how fresh these are depending on where you purchase these. Organic foods are an excellent alternative and will reduce any possible exposure to harmful pesticides. If you can locate a good local supplier of fresh fruit and vegetables, you can also consume foods that have not lost their nutrients due to storage or not being picked at the right time.

Evidently, it’s not at all difficult to start integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to spicy fried chicken sandwich | mcspicy recipe. mcspicy using 40 ingredients and 18 steps. Here is how you achieve it.

The ingredients needed to prepare Spicy Fried Chicken Sandwich | McSpicy:
  1. Prepare Marinade:
  2. Get 1 TBSP Cumin Seeds,
  3. Get 1 TBSP Fennel Seeds,
  4. You need 1 TBSP Coriander Seeds,
  5. Use 1/2 TBSP White Peppercorns,
  6. Prepare 2 Cloves,
  7. Provide 1 Green Cardamon Pod,
  8. Take 2 Black Peppercorns,
  9. Use Cinnamon Stick, 1/2"
  10. Prepare 1 Star Anise,
  11. Provide 1 Bay Leaf,
  12. Prepare Dried Red Chili, 3 Adjust To Preference
  13. Take 1 TSP Turmeric Powder,
  14. Prepare 1/2 TSP Garlic Powder,
  15. Use 1/2 TSP Ginger Powder,
  16. Use Pinch Dried Mushroom Powder,
  17. Provide 1/2 TSP Sea Salt,
  18. Provide 400 g Coconut Milk,
  19. Get 1 Egg,
  20. Take 2 Chicken Breast Boneless,
  21. Use Salad:
  22. Provide Lettuce Finely Sliced, A Big Handful
  23. Provide 2 TBSP Kewpie Mayo,
  24. Prepare 1 TBSP Kecap Manis,
  25. Use Fresh Lemon Zest, 1/2 Lemon
  26. Provide Fresh Lemon Juice, 1/2 Lemon
  27. Provide Chili Mix:
  28. Use 2 TBSP Kashmiri Chili Powder,
  29. Use 2 TSP Smoked Paprika,
  30. Take 1/2 TSP Garlic Powder,
  31. Provide 1 TSP Sea Salt,
  32. Take 1 TBSP Palm Sugar,
  33. You need Sandwich:
  34. Get Canola / Grapeseed / Peanut / Vegetable Oil, For Frying
  35. You need All Purpose Unbleached Flour, For Dredging
  36. You need Rice Flour, For Dredging
  37. You need Pinch Sea Salt,
  38. Provide Pinch White Pepper,
  39. Get 8 Slices Homemade Shokupan,
  40. You need Homemade Pickled Onions, For Garnishing
Instructions to make Spicy Fried Chicken Sandwich | McSpicy:
  1. You can check out my previous recipe on pickling onions or visit: https://www.fatdough.sg/post/pickle for the recipe. You can also use store-bought.
  2. You can check out my previous recipe on shokupan or visit: https://www.fatdough.sg/post/shokupan for the recipe. You can also use any type of soft sandwich bread.
  3. Prepare the marinade. - - In a skillet over medium heat, add cumin, fennel, coriander, white pepper, cloves, cardamom, black pepper, cinnamon, star anise, bay leaf and chili. - - Toss and toast until aromatic. - - Remove from heat and transfer into a spice grinder.
  4. Blitz until powder forms. - - Transfer into a shallow bowl. - - Add in turmeric, garlic, ginger, mushroom and salt. - - Mix to combine well. - - In another bowl, add coconut milk and egg.
  5. Lightly whisk to combine well. - - Remove and keep the chicken skin. - - Butterfly the chicken breast into halves. - - Coat the chicken into the spice blend and into the coconut milk mixture.
  6. Make sure the chicken is coated well and fully submerged.* - - Cover with cling film and set aside to marinade chilled in the fridge until ready to use.
  7. Prepare the salad. - - In a bowl, mix everything together. - - Toss to combine well. - - Set aside chilled in the fridge until ready to use.
  8. Prepare the chili mix. - - It is best to prepare this beforehand. - - In a bowl, add all the ingredients. - - Mix to combine well. - - Set aside until ready to use.
  9. Prepare the sandwich. - - In a dutch oven over medium heat, add about 3 inches of oil. - - If you insert a wooden chopstick into the oil and bubbles start to form around the chopstick, the oil is ready for frying.
  10. In a shallow bowl, add all purpose flour, rice flour, salt and pepper. - - Mix to combine well. - - The ratio of ap flour to rice flour is 1:1.
  11. Gently drop the chicken skin into the oil. - - Fried until golden brown. - - Remove from heat. You can eat or discard. - - If you have schmaltz (rendered chicken fat) on hand, skip the above steps. Add 1 TBSP of schmaltz into the oil and mix to combine well.
  12. Dredge the chicken into the flour mixture and back into the coconut marinade. - - Return the chicken into the flour mixture again. - - Press lightly with your 2 palms to adhere to the coating.
  13. Gently drop into the oil away from you. - - Deep fried until golden brown on both sides. - - Remove from heat and set aside on a wire cooling rack.
  14. Once all the chicken had done frying, remove all the oil and pour just 120g of the hot oil into the chili mixture. - - Be extremely careful when doing this.
  15. Give it a stir to combine well. - - Drizzle the hot oil mixture over the fried chicken, on both sides. - - The oil has to be hot or the chicken will become soggy. - - In the same dutch oven, toast just 1 side of the sandwich bread.
  16. Assemble the sandwich. - - Place sandwich onto a serving plate toasted side down. - - Spread the salad onto the bread. - - Place the fried chicken over the salad.
  17. Drizzle some of that hot oil 1 more time. - - Lay some pickled onions onto the chicken. - - Drizzle some of the pickling juice over the top.
  18. Place another sandwich bread over the top, toasted side up. - - Repeat the steps for the remaining sandwiches. - - Serve immediately.

If you find this Spicy Fried Chicken Sandwich | McSpicy recipe helpful please share it to your friends or family, thank you and good luck.