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Homemade Burger
Homemade Burger

Before you jump to Homemade Burger recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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You can make similar changes with the oils that you use for cooking your food. Olive oil contains monounsaturated fat which can help to reduce bad cholesterol. It also has vitamin E which is great for your skin, among other things. If you presently consume lots of fresh fruits and leafy greens, you may want to think about where you’re getting them and if it’s the best source. Organic foods are a superb option and will reduce any possible exposure to deadly chemical substances. Looking for a local supplier of fresh produce will give you the option of eating foods that still have most of the nutrients which are oftentimes lost when produce has been kept in storage before selling it.

All in all, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to homemade burger recipe. You can have homemade burger using 13 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Homemade Burger:
  1. Use 2 sliced tomatoes
  2. Get 2 sliced onions
  3. Prepare as required Finely chopped coriander leaves
  4. Get as required Finely chopped spinach
  5. Get as required Finely grated cheese
  6. Get 2 mashed potatoes
  7. Provide as per taste Salt
  8. You need 1/4 tsp Red chilli powder
  9. Use 1/4 tsp amchoor powder
  10. Take 1/4 tsp garam masala
  11. Provide as required Sandwich spread
  12. Take as required Ghee/butter
  13. Get 4 Readymade burger buns
Steps to make Homemade Burger:
  1. Take mashed potatoes in a bowl and add salt, red chilli powder, amchoor powder, garam masala, coriander leaves and mix them properly making a dough.
  2. Now, divide this dough into 4 small dough, 1 for each bun.
  3. Lightly toast buns with ghee/ butter from both sides and apply sandwich spread on both the inner sides of the buns.
  4. Now, place the bottom portion of all the buns in a plate and keep aloo dough in the middle and top them with tomato, onion, spinach and cheese.
  5. Now cover the buns with the upper part and press gently.
  6. Your homemade burger is ready to serve.
  7. (You can also use Maccain cheese nuddgets inside of aloo doughs to make the burger more tasty.)

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