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Chole patice Burger
Chole patice Burger

Before you jump to Chole patice Burger recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Healthy eating is now a great deal more popular than before and rightfully so. Poor diet is one factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get people to follow a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, most people assume that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, individuals can alter their eating habits for the better by implementing some simple changes.

You can make similar alterations with the oils that you use for cooking. Olive oil is a monounsaturated fat which can help to fight bad cholesterol. It is also a good source of Vitamin E which has many benefits and is also good for your skin. If you presently eat lots of fresh fruits and veggies, you may want to think about where you’re buying them and if it’s the best source. If at all possible, buy organic produce that has not been sprayed with toxic chemical substances. If you can find a good local supplier of fresh fruit and leafy greens, you can also ingest foods that have not lost their nutrients because of storage or not being harvested at the right time.

Hence, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to chole patice burger recipe. To cook chole patice burger you need 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Chole patice Burger:
  1. Use 1 cup cheakpeas
  2. You need 1 cup boiled smashed potatoes
  3. Use 1/2 cup grated paneer
  4. Take 1 chopped onion
  5. Use 1/2 cup chopped Coriander leaves
  6. Take 1 tbsp chopped mint leaves
  7. Get 2 tbsp ginger garlic paste
  8. Get 2 green chilli chopped
  9. You need 1 tsp kasoori Methi
  10. You need 1 tsp red chilli powder
  11. Take 1 tsp chaat masala
  12. You need 1 tsp cumin powder
  13. Get 1 tsp garam masala
  14. Use to taste Sat
  15. Take As needed Oil for fry
Instructions to make Chole patice Burger:
  1. In a big bowl take potatoes boiled chickpeas onion paneer and Coriander. Add mint leaves and put all the masala.
  2. Mix well all the ingredients and form tikki out the mixture.
  3. You can deep fry or cello fry the tikkis. Apply butter on the bun roast the bun both the sides. Apply green chutney on one bun and burger mayonnaise on other bun keep a slice of tomato and onion chole tikki and cheese slice. To enhance the taste you can sprinkle chilli flakes.

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